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taste box PANTRY

Taste Box Pantry is our freezer-friendly food service, created for people who want to eat well without cooking every day.

 

Unlike our Home Table menus, which are seasonal and date-specific, Taste Box Pantry offers flexibility. You choose the dishes, quantities and timing that suit your lifestyle, whether you travel often, have an irregular schedule or simply enjoy the comfort of a well-stocked freezer.

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From our kitchen to your freezer, Taste Box Pantry is about ease, nourishment and freedom.

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Freezer friendly Menu

SOUPS & CREAMS

  • Tom Kha Gai – chicken, coconut & lemongrass (Veg. Tom Kha with mushrooms & tofu)

  • Lentil stew with chorizo & chicken (Veg. lentil stew)

  • Chickpea stew with chorizo & chicken (Veg. chickpea stew)

  • Roasted pumpkin & anise soup

  • Carrot, coconut & ginger soup

  • Mushroom soup

  • Roasted tomato soup

  • Tuscan white bean soup

  • Potato & leek soup

  • Seasonal creamy vegetable soup

6€ (vegetarian) / 7,5€ (with meat)

STARTERS & LIGHT DISHES

  • Warm roasted carrot salad with tahini sauce & hummus

  • Warm roasted fennel & lentil salad with olives & herbs

  • Chicken & leek fricassée with white quinoa (Veg. mushroom & leek fricassée with white quinoa)

  • Roasted squash with muhammara, seeds & herbs

  • Roasted vegetables with oven-baked chicken (Veg. roasted vegetables with chickpeas & tahini)

  • Ratatouille with slow-braised beef ( Veg. Mediterranean vegetable ratatouille)

  • Roasted beetroot with marinated chicken (Veg. roasted beetroot with lentils & herbs)

  • Braised green beans with shredded pork (Veg. braised green beans with tomato, garlic & olive oil)

  • Shepherd´s pie with roasted carrots and green beans (Veg. celeriac & lentils pie)

8€ (vegetarian) / 9,5€ (with meat)

MEDITERRANEAN / EUROPEAN COMFORT

  • Slow-braised leeks & white beans with herbs and pork served with garlic mashed potatoes
    (Veg. slow-braised leeks & white beans with garlic mashed potato) 

  • Oven-baked salmon with cauliflower, mustard sauce, herbs & white wine (Veg. same dish without salmon)

  • Cannelloni filled with roasted chicken or beef with béchamel gratín (Vegetable or mushroom cannelloni)

  • Pasta shells filled with Italian Sausage, with béchamel and tomato sauce gratín (Veg. spinach & ricotta)

  • Mixed paella (vegetarian paella)

  • Beef Bourguignon with mashed potato

8,5€ (vegetarian) / 10€ (with meat)

MEXICO / TEX-MEX

  • Chicken or beef fajitas (Veg. sweet potato fajitas)

  • Pulled pork with Mexican rice (Veg. pulled oyster mushrooms)

  • Classic chili con carne (Veg. chili sin carne – soy protein)

  • Chicken enchiladas with green salsa (Veg. mix of veggies enchiladas)

8,5€ (vegetarian) / 10€ (with meat)

MIDDLE EAST & NORTH AFRICA

  • Chicken tagine with couscous (Veg. tagine)

  • Beef Kofta with Mujadara and Chermoula sauce (rice w/ lentil and caramelized onions) (Veg. chickpea kofta)

8,5€ (vegetarian) / 10€ (with meat)

BRAZIL & CARIBBEAN

  • Costa Rican rice & beans with chicken leg cooked in ginger and coconut milk sauce (Veg. with tostones)

  • Fish or prawn moqueca with basmati rice & dendê farofa (Veg. plantain moqueca)

  • Traditional feijoada with rice, farofa, garlic-kale, vinaigrette (Veg. with smoked vegan sausage)

8,5€ (vegetarian) / 10€ (with meat)

PASTA SAUCES
(cook the pasta fresh, add the sauce)

  • Classic beef bolognese (Veg. lentil bolognese)

  • Beef ragù (roasted vegetable ragù)

  • Creamy mushroom sauce

  • Spinach, ricotta & bacon (Veg. spinach, ricotta 6 wallnuts)

  • Tomato & basil sauce

  • ​Green Pesto (Basil)

  • ​Red Pesto (Sun Dried Tomato)

  • ​Bechamel

6,5€ (vegetarian) / 8€ (with meat)

SNACKS & MERIENDA

  • Empanadas with chicken,  beef, cheese & onion, spinach, ricotta & walnuts - 8€ pack 12 units

  • Sausage rolls - 8€ pack 12 units

  • Mini quiches (lorraine or leeks & lemon) - 8€ pack 4 units

  • Brazilian Cheese Bread (pão de queijo) - gluten free - 8€ pack 12 units

  • Falafel (to fry or oven bake) - 8€ pack 12 units

  • ​Pan fried gyozas (chicken, pork or veggies) - 7€ pack 12 units

  • Mini Chicken pot pie - 9€  pack of 4 units

PANTRY SIDES & ESSENTIALS

  • Seasoned cooked rice – €4 / portion

  • Mexican-style rice – €5 / portion

  • Cooked beans (black or pinto) – €5 / portion

  • Classic hummus (250 g) – €6.50

  • Muhammara, roasted red pepper & walnut spread (250 g) – €6.50

  • Baba ganoush, roasted aubergine dip (250 g) – €6.50

  • Chimichurri sauce (200 ml) – €4

  • Garlic confit hot sauce (200 ml) – €5.50

  • Chermoula sauce, North African herb & spice sauce (200 ml) – €5.50

HOME MADE SALAD DRESSINGS

  • Caesar dressing – €5.50 / 200 ml

  • Ranch dressing – €5.50 / 200 ml

  • Citrus vinaigrette – €5 / 200 ml

  • Honey mustard dressing – €5.50 / 200 ml

  • Balsamic vinaigrette – €5 / 200 ml

  • French vinaigrette (mustard & herbs) – €5 / 200 ml

  • Greek yogurt & herb dressing – €5.50 / 200 ml

  • Green goddess dressing – €5.50 / 200 ml

  • Tahini lemon dressing – €5.50 / 200 ml

  • Preserved lemon & olive oil dressing (200 ml) – €5

DESSERTS
Sold in packs of 6 individual portions - 18€

  • Chocolate fudge brownies

  • Lemon loaf cake

  • Coconut cake

  • Banana bread

  • Carrot cake

  • Apple pie

  • Pumpkin-caramel tart

  • Bread & butter pudding
     

(all desserts are vegetarian)

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